Nov. 7:

Somewhere in Dec.:

This was all done in my math class.. BTW, I GOT 91% FIRST TERM AND 99% IN SECOND TERM, I AM ..FOCUSING (or something).
EDIT: I FORGOT IT WAS SPRING BREAK!! THIS IS THE SECOND DAY IN, BTWHm..Something smells.. rusty.. Must be my blog because I haven't updated in 2 months.. Is that the longest I've gone yet? Not like I'm gonna check though. Hmm.. (You see a pattern here?) I don't have much to talk about, it's not like anyone really ends up reading this, so I'm just going to say a few things about what happened in these months:
-bad weather
-next year course submissions
-olympics
Nothing that special.. Since you guys probably heard about the first and second. If you're really all that curious to know what my next year courses are (no one), I'm taking these:
REGULAR COURSES:English 9
Socials 9
P.E. 9
Math 9
Science 9
ELECTIVES:Concert Band 9
Jazz Band 9
Japanese 9
...
I'm so boring.... At least I didn't choose to go into typing, a few of my friends did, I don't feel like sitting in a room typing like I am right now.. The weird thing is that I made a deal with my band 'teach to play alto sax. in concert band and electric bass in jazz band. Wonder how that'll be when switching to and from performances? lol~
Anyways, I always like to post pictures so here's something that I made a few weeks ago:
I made caramel using
this recipe.
It's a delicate process and hard to handle.. I thought I wouldn't be able to do it, seems like I was though XD.
1.
sugar in pan2.
Sides start melting
3.
1/4 melted
4.
more melting5.
almost finished!6.
finished process!Sadly, I was too excited and forgot to turn it off after that.. so it was kinda burnt.. Btw if you asking, I made this to go with my pudding LOLOL.Everyone in my family said that it tasted like shit because i burned it...... I'll do better next time, this was my 2nd attempt at caramel
making btw lol.
CYA LATER!